Jharokha by Indus: Regal Indian Cuisine Reimagined, from Fire Pit to Table

Meet the Chef

Chef Sanket Hoskote brings a wealth of culinary expertise to Jharokha by Indus. His journey began in his grandmother's kitchen, igniting a lifelong passion for cooking. After honing his skills at IHM-Chennai and the acclaimed Carnival by Tresind in Dubai, Sanket led Alchemy in Bangalore to win "Best Modern Indian Restaurant". Now, as Executive Chef at Jharokha, he blends traditional Indian flavors with modern techniques, creating innovative dishes that honor his roots while pushing culinary boundaries.

Saffron—the epitome of luxury and flavor, treasured for its rich hue and aromatic depth. At Jharokha, we honor this exquisite ingredient, infusing its golden essence into our dishes to create a culinary experience fit for royalty.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#Saffron #CulinaryLuxury #JharokhaExperience #GourmetIngredients #IndianCuisine

Experience the revival of a 400-year-old treasure from Punjab's royal kitchens. Our tender lamb chops, marinated with nut butter and perfected in the tandoor, are paired with a rich caramelized bone sauce and a delicate burhani mousse. A lost recipe dedicated to Princess Ash Kaur of Kapurthala, brought back to life for you. Taste history, reimagined.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#TandooriLambChops #RoyalCuisine #JharokhaDining #GourmetExperience #IndianFlavors

Experience the artistry behind each dish at Jharokha, where culinary mastery meets tradition. Watch as our chef expertly elevates flavors and textures, creating a visual and gastronomic spectacle that pays homage to India’s rich heritage. Join us for an unforgettable dining journey. 🍽️

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#CulinaryArt #ChefInAction #JharokhaDining #IndianHeritage #FineDiningExperience

Chef Sanket at Jharokha, presenting the rich flavors and traditions of royal Indian firepit cuisine. Each dish is thoughtfully prepared with passion and premium ingredients to bring the grandeur of India's regal heritage to your table. Experience the artistry and authenticity that set Jharokha apart.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit regal flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#CulinaryArt #ChefInAction #JharokhaDining #IndianHeritage #FineDiningExperience

Experience culinary excellence with our Wagyu Rib Eye, expertly seasoned with a Tandoori dry rub and complemented by a bone marrow korma sauce. This dish embodies the elegance of royal Indian cuisine, showcasing premium Australian Wagyu prepared with precision and authenticity. Join us at Jharokha for a dining experience that redefines luxury. 🥩✨

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit regal flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#WagyuRibEye #JharokhabyIndus #RoyalCuisine #IndianGastronomy #BangkokDining

Adorned with intricate floral carvings reminiscent of the grand jharokhas of ancient Indian palaces, this design captures the essence of regal heritage. Just like the delicately detailed windows that once framed the royal view, Jharokha invites you to immerse yourself in a dining experience where tradition meets elegance, set against the opulent backdrop of Mughal artistry.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit regal flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

Kasundi Fish Tikka – tender fish marinated in fermented mustard, paired with a roasted tomato chutney for a tangy twist. 🌶🐟

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#KasundiFishTikka
#IndianSeafood
#FirepitFlavors
#JharokhaBangkok
#TandooriFish

When the table looks this good, you know it’s going to be a special night. ✨ From hearty curries to mouthwatering sides, every dish is made to share and savor.Gather your favorite people and dig in together!

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#FeastWithFriends
#IndianCuisine
#FamilyStyleDining
#JharokhaBangkok
#SharedPlates

Presenting the Maharaja Mojito – a royal twist on a classic, with Bacardi, fresh pomegranate, lemon, and mint leaves.

#Mojito
#Cocktail
#MojitoTwist
#JharokhaBangkok
#CraftCocktails

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

Part of our special Diwali menu: Kasundi Scallops with curried corn and Oscietra caviar.

This dish features tender Kasundi-marinated scallops, perfectly seared to bring out their natural sweetness, complemented by a creamy curried corn purée that adds a hint of warmth and spice. A dollop of premium Oscietra caviar adds a touch of luxury with its briny richness.

Perfect for celebrating the season with a taste of something extraordinary.

#Scallops
#OscietraCaviar
#DiwaliMenu
#LuxuryDining
#JharokhaBangkok

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

Fresh from the tandoor, our naan is the perfect companion to every rich, spiced dish on the table. Tear, dip, and savor the flavors that make every bite memorable. 🍷🔥

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#NaanLovers
#TandooriNaan
#IndianBread
#JharokhaBangkok
#IndianFoodie

Experience the art of slow-cooking with our Champaran Gosht – a traditional Indian mutton dish inspired by the flavors of Bihar.

Marinated in spices and sealed in an earthen pot, it's cooked over a slow fire to keep every ounce of flavor and aroma intact. Breaking open the pot releases the rich, earthy scents that make Champaran Gosht a truly memorable dish.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

#AshKauriChaampan
#LambChops
#IndianFineDining
#JharokhaBangkok
#FirepitFlavors

Our Amrood ice cream: Pink guava ice cream with a pinch of chili salt—sweet, spicy, and super refreshing. Perfect for when you want dessert with a little twist.🍧

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

When two chefs meet over open flames, extraordinary things happen. 👨‍🍳🔥 Our chef and the incredible Ian Kittichai joined forces for The Ember Trails – a night where passion, fire, and flavors took center stage. This was one for the books! ✨

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

Meet our Chai Spiced Gin Sour 🍸– a cozy twist on gin with a hint of chai warmth. Perfect for a relaxing evening.

🏇Jharokha, where the spirit of Rajasthan’s polo clubs meets the rich firepit flavors of India.
👉🏼 Book via link in bio.
📞 082-997-3399
📍 Erawan Bangkok, Fl. 2
🕒 Open Daily, 11:30 - 22:30

Part of our exquisite tasting menu, Bhuna Khaleji sets the stage for the culinary journey ahead.

Picture this: a delicate rose-shaped cookie, filled with velvety chicken liver pâté, spiced to perfection. The crisp, floral exterior gives way to a rich, buttery interior that’s pure indulgence.

This bite-sized wonder is more than just a starter – it’s a conversation piece, a flavor bomb, and a textural delight all in one.

#BhunaKhaleji #JharokhaStarter #IndianFusion #TastingMenu #BangkokFoodie”

Chef Sanket Hoskote brings a wealth of culinary expertise to Jharokha. His journey began in his grandmother’s kitchen, igniting a lifelong passion for cooking. After honing his skills at IHM-Chennai and the acclaimed Carnival by Tresind in Dubai, Sanket led Alchemy in Bangalore to win “Best Modern Indian Restaurant”. Now, as Executive Chef at Jharokha, he blends traditional Indian flavors with modern techniques, creating innovative dishes that honor his roots while pushing culinary boundaries.

Journey through the vibrant flavors of India as our chefs guide you from zesty chutneys to succulent tandoor-grilled delights. Each course tells a story, blending tradition with innovation.

Highlights include our Himalayan Gucchi & Khumb, Shikari Maas Ke Sule, and a sweet finale featuring Pondicherry chocolate. Paired with our signature cocktails, it’s a feast for all senses.

👉🏼 Reserve your experience: Link in bio
📞 082-997-3399
📍 Erawan Bangkok, Fl.2
🕒 Daily, 11:30 - 22:30”

At Jharokha, we blend centuries-old Indian traditions with modern culinary magic. From our fiery Kopa oven to tableside liquid nitrogen shows, every dish is an adventure.

Immerse yourself in our Rajasthan-inspired setting as you journey from street food favorites to royal delicacies. Innovative, yet familiar. Elegant, yet fun.

#JharokhaByIndus #ModernIndianCuisine #BangkokDining #CulinaryJourney”

Tradition meets innovation in a cloud of vapor! At Jharokha, we’re reimagining the iconic Raj Kachori with a splash of liquid nitrogen.

This tableside spectacle elevates the humble street snack into a work of culinary art. Crunch through the icy exterior to discover a world of flavors within – sweet, spicy, and tangy notes dancing on your palate.

#LiquidNitrogenMagic #FoodieHeaven #BangkokMustTry #CulinaryInnovation

Spice-Kissed Perfection: Jharokha’s Wagyu Wonder 🥩🔥

Australian Wagyu Rib Eye meets Indian spices in our Kopa oven. Tender, smoky, and bursting with flavor. Paired with bone marrow korma for the ultimate experience.

Redefining steak night, Jharokha style!
#JharokhaSteak #WagyuMagic #IndianFusion #BangkokDining”

Our first Ember Trails collaboration was a sizzling success! Chef @iankittichai and our own Chef @sankydecooool created pure culinary magic, blending modern Thai and Indian flavors in ways that left our guests spellbound.

The atmosphere was electric, filled with laughter, clinking glasses, and the irresistible aromas of fire-kissed cuisine. We’re overwhelmed by the love and enthusiasm from all our wonderful guests who joined us for this special evening.

A huge thank you to our amazing sponsors @winegaragebangkok @jagotaofficial @strangerandsons @fevertree_th for keeping the spirits high and the palates delighted.

Autumn Flavors Meet Indian Spice: Introducing our new Pumpkin Kofta: a seasonal delight at Jharokha. 🍁

Tender pumpkin dumplings, delicately spiced and served in a rich, aromatic sauce. It’s our chef’s ode to autumn, blending comfort with culinary finesse.

#PumpkinKofta #JharokhaByIndus #SeasonalMenu #IndianCuisine

Where old-world charm embraces modern luxury, our bar stands as a testament to timeless elegance. Join us at the crossroads of then and now, where every drink tells a story of tradition reinvented.

👉🏼 Book now: Link in bio
📞 082-997-3399
📍 Erawan Bangkok, Fl.2
🕒 Open Daily, 11:30 - 22:30”

🇮🇳 Discover Banaras in Every Bite! 🇮🇳

Introducing our Banarasi Tamatar Chaat - a zesty tribute to Varanasi’s vibrant street food scene.

🍅 Juicy tomatoes take center stage, dressed in a tantalizing blend of spices. We’ve balanced the tanginess with a touch of sweetness, just like the original recipe from the city’s bustling lanes.

👉🏼 Book now: Link in bio
📞 082-997-3399
📍 Erawan Bangkok, Fl.2
🕒 Open Daily, 11:30 - 22:30”

#BanarasiTamatarChaat #JharokhaByIndus #IndianStreetFood #BangkokDining

Discover a world of flavor in our handcrafted chutneys and ferments at Jharokha!

From smoky Baingan Chokha to tangy Green Chilli Chutney, our chutney selection is a taste explosion. Paired with crispy lotus root and warm naan, they’re the perfect start to your meal.

Don’t miss our house-fermented creations, like the zesty mustard in our Kasundi Fish Tikka. These probiotic powerhouses add depth and complexity to dishes across our menu.
Each chutney and ferment tells a story of tradition meets innovation. Come taste the magic!

👉🏼 Book now: Link in bio 📞 082-997-3399 📍 Erawan Bangkok, Fl.2 🕒 Open Daily, 11:30 - 22:30”

Did you know? ‘Jharokha’ means an intricately carved window in Rajasthani architecture. Just as these windows offer glimpses into palaces, our restaurant opens a view into the rich tapestry of Indian cuisine. Each dish is a window to a different region, a unique flavor, a cherished tradition.

🪟 A new view with every dish
👉🏼 Frame your experience: Book now (Link in bio)
📞 082-997-3399
📍 Erawan Bangkok, Fl.2
🕒 Open Daily, 11:30 - 22:30”

The Ember Trails: Four-Hand Collaboration Series

Experience two nights of culinary alchemy as chef @iankittichai and Chef @sankydecooool blend the vibrant flavors of Thailand and India using fire, coal, and smoke. Drawing from Ian’s Bangkok roots and Sanket’s innovative approach at Jharokha by Indus, prepare for a journey where tradition meets innovation in every bite. This exclusive event promises a fusion of magical flavors that redefine the boundaries of Thai and Indian cuisine.

Our drinks menu is a perfect companion to our bold Indian flavors, yet stands strong on its own. Signature cocktails like Ganggu Bai Tangy and Mumbai Mojito offer unique flavor profiles, while our curated wine list complements every dish.

From refreshing lassis to aromatic aperitifs, each sip is designed to enhance your culinary journey. Whether pairing with spicy kebabs or enjoying solo, our drinks ensure your glass is as exciting as your plate

🍸 Cocktails, wines, and more
👉🏼 Book now: Link in bio
📞 082-997-3399
📍 Erawan Bangkok, Fl.2
🕒 Daily, 11:30 - 22:30”

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Your Perfect Venue for Every Celebration

Elegant and inviting, Jharokha by Indus is the ideal setting for all your special occasions. Our team is dedicated to creating unforgettable memories for you and your guests.

CELEBRATE WITH US

Address

Erawan Bangkok, Floor 2.494 Phloen Chit Rd, Khwaeng Lumphini

Opening Hours

OPEN DAILY:
11:30am - 10:30pm

Discover Our Culinary Treasures

Explore our menu featuring Kopa-grilled specialties, slow-cooked delicacies, and a symphony of flavors that pay homage to India's rich culinary heritage.

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Reserve a Table

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Indian Firepit Cooking